Natural cut fries drizzled with garlic mayo, hoisin sauce, sriracha, red onions, crushed peanuts, and cilantro.
Chili Cheese Fries
8.00
Beer Battered Onion Rings
8.00
Wings
13.00
One pound, deep fried and breaded, covered in your choice of sauce: BBQ, Garlic Parm, Honey Sriracha, Maple Chili, or Mango Habanero.
Housemade Tortilla chips and salsa
6.00
extra salsa $2
Housemade Tortilla chips and guacamole
8.00
extra guacamole $4
Housemade Tortilla chips and queso
8.00
extra queso $4
Salads
Copper Chopped Salad
15.00
Salad greens, red onion, tomato, blue cheese crumbles, asiago cheese, egg, bacon, and grilled chicken, served with housemade ranch.
Taco Salad
13.00
Mixed greens, shredded American cheese, tomato, red onion, guacamole, tortilla chips. Served with spicy ranch and salsa. Your choice of beef, chicken, or pork.
Caesar Salad
9.00
Romaine lettuce, parmesan cheese, croutons, tossed in Caesar dressing and topped with asiago cheese. Add grilled chicken ~ 5
South of the border
Your choice of ground beef, shredded chicken, or pulled pork
Nachos
16.00
Housemade chips, queso, red onions, tomatoes, black olives, jalapenos, lettuce, guacamole, and crema.
Tacos
12.00
Three fried corn tortillas, lettuce, onion, tomato, cheese, and crema. Served with chips and salsa.
Burgers
1/3 pound of beef, served with your choice of side. substitute a cup of soup ~ 2.
Copper Burger
12.00
Velveeta cheese, onion, pickle, ketchup, mustard, on a sesame seed bun.
PBB
14.00
Peanut butter, spicy jelly, jalapenos, bacon, cheddar cheese, served on a brioche bun.
Impossible Burger
15.00
Vegan patty with lettuce, tomato, grilled onions, pickle, garlic mayo, served on a brioche bun. Impossible patty can be substituted for any burger, nacho, or taco $4
Whiskey Burger
14.00
Caramelized onions, smoked gouda, lettuce, blue cheese crumbles, whiskey glaze, served on an brioche bun.
Sandwiches
served with your choice of side. substitute a cup of soup ~ 2.
BBQ Pork
11.00
Slow roasted pork shoulder, onions, pickles, coleslaw, and BBQ sauce on a toasted brioche bun.
Gouda BLT
12.00
Gouda cheese, garlic mayo, bacon, lettuce, tomato on toasted sourdough.
Copper Chicken
13.00
Grilled chicken breast marinated in olive oil, garlic, and rosemary served with lettuce, tomato, red onion, garlic mayo, on a pretzel bun.
Copper Coneys
11.00
Two Dearborn brand natural casing hot dogs, coney sauce, onions, mustard, on hot dog buns.
Fried Chicken
12.00
Fried chicken, hot honey, pickles, on a brioche bun.
Cheesesteak
14.00
Shaved ribeye, onions, mild peppers, American cheese, A1 sauce, served on ciabatta.
Corn Dog
7.00
One beer battered and deep fried Dearborn hot dog. Add a second corn dog ~ 3
Italian
14.00
Capicola, mortadella, ham, salami, lettuce, tomato, mild peppers, mozzarella cheese, Italian dressing, served on ciabatta.
Cuban
14.00
Slow roasted pork, sliced ham, mozzarella cheese, pickles, mustard, served on ciabatta.
Fried Bologna
9.00
Thin sliced bologna, American cheese, grilled onions, mayo, mustard, on a brioche bun.
Kids
Hamburger
8.00
Hot Dog
7.00
Grilled Cheese
6.00
PBJ
6.00
Sides
Cup of Soup
6.00
Natural Cut Fries
3.00
Housemade Mac and Cheese
4.00
White cheddar, caramelized onions, and bacon.
Caesar Salad
4.00
Coleslaw
3.00
Side Salad
4.00
Lettuce, tomato, cucumber, onion, cheese.
Better Made Chips
1.50
Cocktails
Copper Mule
9.00
Traditional mule made with copper distilled vodka
Motown Mule
9.00
Maker’s Mark with Detroit’s famous ginger ale
Michigan Mule
9.00
Featuring Grand Traverse Cherry Vodka
Marshall Mule
9.00
In honor of our very own City of Hospitality, this version features a refreshing pineapple vodka
Great Lakes Iced Tea
9.00
A Pure Michigan twist on an all-time classic
Curse of Bobby Layne
7.00
Considered the greatest QB in Lions’ history, as well as one of the greatest drinkers, Bobby Layne led Detroit to three NFL Championships in the 1950’s. Then, the Lions traded him. Legend has it that on his way out, Bobby cursed the Lions, saying they wouldn’t win another championship for another 50 years. And, well…you know how that’s going. So, lift your glass (made with Bobby’s favorite scotch- whisky) and help us lift the curse!
