• Appetizers

    • Copper Fries

      10.00

      Natural cut fries drizzled with garlic mayo, hoisin sauce, sriracha, red onions, crushed peanuts, parmesan cheese, and cilantro.

    • Chili Cheese Fries

      8.00
    • Beer Battered Onion Rings

      8.00

      Homemade beer battered and sprinkled with parmesan cheese.

    • Wings

      13.00

      One pound bone-in, deep fried and breaded, covered in your choice of sauce: BBQ, Garlic Parm, Honey Sriracha, Maple Chili, or Mango Habanero.

    • Housemade Tortilla chips and salsa

      6.00

      extra salsa $2

    • Housemade Tortilla chips and guacamole

      8.00

      extra guacamole $4

    • Housemade Tortilla chips and queso

      8.00

      extra queso $4

    • Salads

    • Copper Chopped Salad

      15.00

      Romaine lettuce and mixed greens, red onion, tomato, blue cheese crumbles, asiago cheese, egg, bacon, and grilled chicken, served with housemade ranch.

    • Taco Salad

      13.00

      Romaine lettuce, shredded American cheese, tomato, red onion, guacamole, tortilla chips. Served with spicy ranch and salsa. Your choice of beef, chicken, or pork.

    • Greek Salad

      11.00

      Romaine lettuce, feta cheese, red onion, pepperoncinis, kalamata olives, beets and cucumbers. Served with Greek dressing on the side. Add grilled chicken ~ 5

    • Caesar Salad

      9.00

      Romaine lettuce, tossed in Caesar dressing, topped with asiago, parmesan cheese, and croutons. Add grilled chicken ~ 5

    • South of the border

      Your choice of ground beef, shredded chicken, or pulled pork

    • Nachos

      16.00

      Housemade chips, queso, red onions, tomatoes, black olives, jalapenos, lettuce, guacamole, and crema.

    • Tacos

      12.00

      Three fried corn tortillas, lettuce, onion, tomato, cheese, and crema. Served with chips and salsa.

    • Burgers

      1/3 pound of beef, served with your choice of side. substitute a cup of soup ~ 2.

    • Copper Burger

      12.00

      Velveeta cheese, onion, pickle, ketchup, mustard, on a sesame seed bun.

    • PBB

      14.00

      Peanut butter, spicy jelly, jalapenos, bacon, cheddar cheese, served on a brioche bun.

    • Impossible Burger

      15.00

      Vegan patty with lettuce, tomato, grilled onions, pickle, garlic mayo, served on a brioche bun. Impossible patty can be substituted for any burger, nacho, or taco ~ $4

    • Whiskey Burger

      14.00

      Caramelized onions, smoked gouda, lettuce, blue cheese crumbles, whiskey glaze, served on an brioche bun.

    • Sandwiches

      served with your choice of side. substitute a cup of soup ~ 2.

    • Copper Chicken

      13.00

      Grilled chicken breast marinated in olive oil, garlic, and rosemary served with lettuce, tomato, red onion, garlic mayo, on a pretzel bun.

    • Fried Chicken

      12.00

      Fried chicken, hot honey, pickles, on a brioche bun.

    • Detroit Style Loose Burgers

      13.00

      Two hotdog buns filled with seasoned hamburger meat and topped with coney sauce, mustard and onions. A Detroit favorite!

    • Copper Coneys

      11.00

      Two Dearborn brand natural casing hot dogs, coney sauce, onions, mustard, on hot dog buns.

    • Corn Dog

      7.00

      One cornmeal battered and deep fried Dearborn hot dog. add a second corn dog ~ 3

    • BBQ Pork

      11.00

      Slow roasted pork shoulder, pickles, coleslaw, and BBQ sauce on a toasted brioche bun.

    • Cheesesteak

      14.00

      Shaved ribeye, onions, mild peppers, American cheese, A1 sauce, served on baguette.

    • Gouda BLT

      12.00

      Gouda cheese, garlic mayo, bacon, lettuce, tomato on toasted sourdough.

    • Cuban

      14.00

      Slow roasted pork, sliced ham, mozzarella cheese, pickles, mustard, served on baguette.

    • Italian

      14.00

      Capicola, mortadella, ham, salami, lettuce, tomato, mild peppers, mozzarella cheese, Italian dressing, served on baguette.

    • Fried Bologna

      9.00

      Thin sliced bologna, American cheese, grilled onions, mayo, mustard, on a brioche bun.

    • Kids

    • Hot Dog

      7.00
    • Grilled Cheese

      6.00
    • PBJ

      6.00
    • Sides

    • Cup of Soup

      6.00
    • Natural Cut Fries

      3.00
    • Housemade Mac and Cheese

      4.00

      White cheddar, caramelized onions, and bacon.

    • Caesar Salad

      4.00
    • Greek Salad

      5.00
    • Coleslaw

      3.00
    • Side Salad

      4.00

      Lettuce, tomato, cucumber, onion, cheese.

    • Better Made Chips

      1.50
    • Cocktails

    • Copper Mule

      9.00

      Traditional mule made with copper distilled vodka

    • Motown Mule

      9.00

      Maker’s Mark with Detroit’s famous ginger ale

    • Michigan Mule

      9.00

      Featuring Grand Traverse Cherry Vodka

    • Marshall Mule

      9.00

      In honor of our very own City of Hospitality, this version features a refreshing pineapple vodka

    • Great Lakes Iced Tea

      9.00

      A Pure Michigan twist on an all-time classic

    • Curse of Bobby Layne

      7.00

      Considered the greatest QB in Lions’ history, as well as one of the greatest drinkers, Bobby Layne led Detroit to three NFL Championships in the 1950’s. Then, the Lions traded him. Legend has it that on his way out, Bobby cursed the Lions, saying they wouldn’t win another championship for another 50 years. And, well…you know how that’s going. So, lift your glass (made with Bobby’s favorite scotch- whisky) and help us lift the curse!